Summer S’Mores
Summer S’Mores (serves 2)
You will need:
2 scoops of Breyers Salted Caramel Cake ice cream
4 oat biscuits (or healthy biscuits of choice)
Small handful mini marshmallows
50g dark chocolate, melted
Method:
1. Melt the chocolate (bain marie style or in the microwave) and toast the marshmallows, if desired.
2. Use one biscuit as the base. Top with a scoop of ice cream.
3. Press the marshmallows around the ice cream.
4. Top with melted chocolate and place the other biscuit on top.
Approx. 200 calories / 5g protein / 34g carbs / 11g fat per serving